Chickpeas mixed with; brown sugar, olive oil, black pepper, chipotle, turmeric, sea salt, crushed chili, chili powder and garlic powder.

3/4 cups brown sugar
1 tsp. black pepper
1/2 tsp. chipotle
3 tbsp. chili powder
1/2 tsp. crushed chili
3 tbsp. olive oil
1 tsp. sea salt
3 tbsp. turmeric
3 1/2 cups chickpeas (canned or rehydrated by you)

Mix together, lay on parchment line cookie sheet and bake at 350 F for 25-30 minutes or until crunchy.