1/2 cup butter
1/3 cup packed brown sugar
1/3 cup soft honey
1 egg
1/2 tsp. vanilla
1/2 tsp. baking soda
1/2 tsp. salt
1 cup + 2 tbsp. all-purpose flour
6 oz. pkg. semisweet chocolate chips
Preheat oven to 375F. In a large bowl, cream butter and sugar together. Stir in honey. Add egg and beat thoroughly. Stir in vanilla, baking soda and salt. Gradually mix in flour. Fold in chocolate chips. Drop by teaspoonfuls on greased cookie sheets. Bake for 10 – 12 minutes. Makes about 3 1/2 dozen cookies.
