Enhance the flavour of fresh, ripe fruits with this easy-to-make chilled dip.
Preparation Time: 5 minutes
Cook Time: 0 minutes
Serving size: 4
Ingredients
1 pear, peeled and diced
125 millilitres (1/2 cup) dried cherries
250 millilitres (1 cup) Greek-style plain yogurt
15 millilitres (1 tablespoon) honey
Instructions
Place all ingredients in a food processor and blend until smooth.
Refrigerate at least 45 minutes before serving.
Serve with sliced fruit.
