1 cup ketchup
1/three cup honey
¼ cup soy sauce
2 garlic cloves (minced)
1 1/2 lbs boneless pork chops (6 four oz parts)
salt and pepper
Step 1: In a medium bowl stir collectively ketchup, honey, soy sauce and garlic. Set apart.
Step 2: Evenly season the pork chops on each facets with salt and pepper. Brush every chop with the sauce to coat.
Step three: Grease the grill grates of an out of doors grill and warmth the grill to medium-excessive warmth. Situation pork chops onto the grill, and prepare dinner (whereas basting with the sauce continuously) for about 5 minutes on each and every facet or except the meat is cooked via (the interior temperature has reached a hundred forty five levels).