Acorn squash


Have you ever tried Acorn squash with a kiss of butter and a sprinkle of brown sugar?

1 Acorn squash, cut in half lengthwise with the seeds removed
2 tsp. of organic butter
1 tbsp. of brown sugar
Salt and pepper to taste

Pre-heat oven to 350 F.

Place cut squash face down on a rimmed cookie sheet that has been lightly coated with cooking spray.

Place in the oven and bake for 30 minutes. Remove from the oven turn face side up and season each cavity with salt and pepper.

Cut each tsp of butter into little pieces and place one teaspoon in each squash half. Sprinkle each side with one and a half tsp of brown sugar and place back into the oven for 15 more minutes.
Remove from oven and enjoy.