4 ripe avocados, seeded, peeled and diced
2 ripe red tomatoes, diced
2 jalapeno peppers, seeded and finely diced
½ 19 oz. can of black beans, drained and rinsed
4 green onions, thinly sliced
2 limes, juiced
½ cup of old cheddar cheese, grated
1 tsp. garlic salt

Place two of the avocados in a bowl. Add the tomatoes, jalapeno peppers, garlic salt and the lime juice. Mash lightly with a potato masher. Add the beans, onions and the cheese along with the two remaining avocados. Stir to combine. Chill until ready to use. Serve with tortilla chips and enjoy the game.