Ham and Cheddar Crescents


1 (8 ounce) can refrigerated crescent dinner rolls
8 slices ham, thin
1/2 cup shredded cheddar cheese

1 Heat oven to 375F.
2 Separate dough into 8 triangles.
3 Place ham slice and 1 tbsp cheese on each triangle.
4 Roll loosely from shortest side of the triangle to opposite point.
5 Place on ungreased cookie sheet.
6 Bake for 12-16 minutes or until crescents are golden brown.