Ham and mozzarella cheese Dough


1c self rising flour,

1c of Greek or natural yogurt,

ham & mozzarella cheese Dough:

In a bowl, combine the flour and yogurt and bring together to form a ball.

Turn out onto a floured board.

Knead for 5-8 minutes.

Roll out half of the dough, put the cheese and bacon on top, roll out the other half and place that on top.

Roll up into a long tube and cut into 1 inch slices.

Sprinkle with cheese.